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  1. joefromsjersey

    HI

    Hey all, New here, just saying hi from...the name says it....south jersey.
  2. joefromsjersey

    Getting a good seal on an upright

    Thanks guys
  3. joefromsjersey

    First smoke....and a couple of sauce questions

    No worries pineywoods....I just thought it might have gotten lost in the mix.  I was a little confused after some other posts showed up but this one still didn't.  Sorry for the multiple reposts...
  4. joefromsjersey

    First smoke....and a couple of sauce questions

    Hi All, I just got my first smoker and did my first smoke ever this past weekend.  Here's a couple of pics: Anyway, my whole reason for posting here is because I was wondering if anyone out there new what sauce the Cheesecake Factory uses on their beef ribs?  Type, recipe, brand....any...
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  7. joefromsjersey

    Getting a good seal on an upright

    Hi all, I got a Masterforge upright propane smoker recently. http://www.smokingmeatforums.com/products/master-forge-double-door-smoker   It's a good starter, and since I'm new to all this that's a good thing.  In any case, it seems to leak a lot of smoke from the two doors.  What can I do to...
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