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  1. K

    Smoking a whole wild hog, boar

    Chef Jimmy,  Thanks for the idea, it was crossing my mind to do just that! Also thinking about adding some domestic pork bellies on the top rack, dripping on the hams.
  2. K

    The Best an Worst of my life - Whole Lamb Lebanese Style

    Thanks for the well wishes and congrats... Moikel, Horizon does made to order smokers. They are out of Oklahoma, and depending on the extra you order the price will vary. Mine ran about $2400 with everything. By the way, my Lebanese friend said that he has had over 100 spit cooked lamb and this...
  3. K

    The Best an Worst of my life - Whole Lamb Lebanese Style

    Well, this has to be the one of the best moments and one of the worst all at once… Actually, not sure where to start.  12 years ago I purchased an offset Brinkman smoker, only because I didn’t like the taste of propane in my meat. Growing up in Kansas City, transporting to San Diego one can be...
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  18. K

    Smoking a whole wild hog, boar

    Yea well, I was looking at a 250lb model and loaded in the 185 grain and this little piggy went running out... Took a lick;-) 
  19. K

    Smoking a whole wild hog, boar

    Hi Everyone,  About 1 month ago I shot an 85 pound boar, 55lb dressed out. For the upcoming super bowl, we are going to smoke it up! I have spent a good amount of time on this website and others to gather ideas and would like to open this thread up to get some opinions, so please contribute...
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