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Some of you may remember Lil' Piggy, my patio size RF that I built a couple of years ago. If not, here she is along with a link to her build thread.
Lil' Piggy build thread
Piggy is smaller than many patio builds, but she fits my needs very well and after smoking with her for 2 1/2 years...
So I got a Brinkmann single door square vertical for Christmas a few years back. Not exactly my first choice in a smoker, but hey it was a gift from my Father-in-law and I had just gotten rid of my old freezer smoker, so I felt obligated to use it. I do like the size and the style, but it...
So I built a small RF late last summer and really only used it a handful of times before winter, so I haven't been able to learn all of it's quirks just yet. Decided to do a couple slabs of ribs today so I got her fired up but can't quite seem to get it to temp. Not really sure if it's the...
Man I got the itch bad to do another build. Got Lil' Piggy running a cold smoke this afternoon and I've been thinking a lot about how much I enjoyed building her. I'm halfway planning a mini build with some small tanks I have in the shed, but that's more of a novelty than anything. I'd really...
Since it's only about 35 degrees out today I decided to cold smoke some cheese. I dropped two 1/2 pound bricks of sharp cheddar, two 1/2 pound bricks of pepper jack, a pound of muenster, a pound of mozzarella and a bunch of string sticks on Lil' Piggy about 30 mins ago. Got a single ember of...
When I built Lil' Piggy this summer I didn't think she had quite enough girth to fit a turkey with the grates in, so I was planning to smoke our Thanksgiving turkey in my old Brinkmann vertical which I knew was gonna be a challenge in the 20 degree temps we were expecting. When I brought our 13...
So I finally got a little time to work on my smoker yesterday evening. I was hoping to get my firebox put together and weld in the convection plate. I had just picked up the plates to build my firebox and the first thing I did was cut out the firebox to cooking chamber opening on one of the...
First off I guess a hello is in order. My name is Shawn and I'm from Missouri. Been lurking on the forums here off and on for 3 or 4 years now but somehow have never posted.
I first started smoking food over 20 years ago and have had many great successes as well as a few epic failures. I'm...