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  1. burntfingers

    Recommendations for beef ribs (back and short)

    I've only been smoking for about 3 months.  (I tease the kids that although I quite smoking two years ago, I've started again, but this time it's much more tasty.) I picked up a slab of beef back ribs and a slab (5 bone) of beef short ribs from the butcher this morning.  I'm planning to smoke...
  2. burntfingers

    Hello from a Char-Griller Pro newbie

    Hello, First of all, let me say thank you for this site.  I've been lurking here for a little while and have learned a lot by reading various threads. I got my first smoker this spring, and have been having a blast.  It's a Char-Griller Pro w/ SFB, and I've done about seven smokes in it, and...
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