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Hey guys and Merry Christmas to all. I have the big easy srg and was thinking about doing a ham on it for Christmas this year. Has anyone on here done one on the srg? I was debating about doing a spiral ham but am second geussing myself because these things cook so fast. I wouldnt want it to dry...
i bought mine about 4 months ago and i love it. probably smoked about 300 lbs of meat since i purchased it . also smoked several chickens for my neighbors and now every time i fire it up i have to sneak around and doit or they load me up with extra stuff to smoke for them.it does use alot of...