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Happy Independence Day Everyone!
This is only my second go at smoking a brisket. First one was just ok.
This smoke started when one of my friends from work has a father-in-law that sells beef. My co-workers and I decided to buy some Chianina briskets from him as we had heard briskets...
First I would like to thank everyone for all the great information that goes back and forth. I have definitely learned a lot! Well, I have smoked some St. Louis style ribs for my third use of the Brinkmann smoker my son gave to me for my birthday. I should have been doing this ages ago. ...