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8 butts in a 40 inch MES
Hey guys I got a question. My girlfriends sister is participating in a cancer walk and has asked me to smoke some pulled pork for sandwiches to serve. It was originally only four butts and someone else was going to do four more, but the other smoker backed out and they asked me if i could cook...- olered
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- Replies: 9
- Forum: Electric Smokers
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Which size Amaze n smoker
Think I am going to order me one for overnight smokes on Brisket and butts. Which size would be best for the 1200 watt 40 inch? Also where are yall putting yours? Im thinking bottom shelf in some kind of pan or something so the moisture doesn't affect it.- olered
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- Replies: 24
- Forum: Electric Smokers
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How hot do they get
I have been thinking about a UDS. I just bought the MES, but the thought of building my own smoker is just plain cool. My dad has a Weber 22.5 that has rusted out, but the lid and grates are good to go. Found a guy that has food grade barrels for 10 bucks. So I think I would be good to go pretty...- olered
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- Replies: 15
- Forum: UDS Builds
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First Brisket when to start
Going to be smoking my first Brisket a 7lb flat from Sams. I put a good coating of Jeff's rub on last night. Should I start tonight around 1am or so or wait until the morning early and start? Going to try and slice it and serve with twice baked taters and bread. -
First butt on the MES
Hey guys how ya doing just got a 40 inch MES with window over the weekend. Going to try for some pulled pork this weekend. Thinking of doing two butts around 7 pounds or so each. Question is when should I start? I read about an hour and a half per pound so around 11 hours or 190 IT. Should I...
