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advice on my first smoke
First...Happy Fathers Day to all fathers and Grandpas. Last weekend I posted that I did my seasoning of my new smoker and today is the day for the first smoke. I have read and did my homework on smoking pork ribs and I have a question on seasoning. Once I have my rub on the ribs and ready to...- brew dude
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- Replies: 4
- Forum: Grilling Pork
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today is the day to get the new smoker seasoned
Well guys, I have finished all of the mod's on my Smoking Pro Char-Griller and today is the day to season.My plan is to run about 20# of Royal Oak lump and Peach wood chunks with lots of oil. I will take some photos and see if my wife can load them in to post ..later on today...she has way more... -
my new smoker..ready for pickup at walmart
I just got my email from walmart that my bbq/smoker is ready for pickup. Char-Griller Smoking Pro Grill with Side Fire Box...YIPPIIEE. I have allready collected parts for the modifacation's I will be doing on it. I will be driving up to Medford OR. next weekend to pick up the rest of the stuff I... -
Apprentice from Scott Valley
Hello to all on this web site...It's great to be here...A real smokin MAN CAVE!! My name is Chris, I live in a very small town called Etna, in the mountains of northern California..(about 60 miles from the Oregon border). I have been brewing my own beer for the last 3 years now and think of...
