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  1. andywhite

    BBQ Sauce: first batch..

    Canned these over the weekend. Fun! Here's a close up of the label. (It's a work in progress.) Obtained this url to eventually start selling the stuff: http://www.andymansbbq.com/
  2. andywhite

    What welder to buy?

    Hey, all, I need to do some minor repairs on my offset smoker. Re-attach a couple rails in the firebox and repair a broken hinge. No welding experience. Beginner. I've heard that I should go with a flux wire welder. Any recommendations appreciated. Thanks! Andy
  3. andywhite

    Forgive me, for I have sinned..

    ..The weather forecasters keep telling me it's going to rain, and it never does. I prepared two briskets in my Dutch oven (consecutively). 12 hours each, at 225 degrees. They're fall-apart tender and ready to be made into chopped brisket sandwiches for the 25th anniversary party Saturday. The...
  4. andywhite

    Anybody know anything about these smokers..

    Found these while searching ebay: http://www.beamscustomsmokers.com/menu.html
  5. andywhite

    Here's a BBQ cook-off in Fort Worth, June 11-12, 2010..

    "Cops For Kids" BBQ Cook-off.. http://www.ibcabbq.org/flyers2010/fwcopsforkids.pdf
  6. andywhite

    Managing a Freezer..

    I didn't see a specific forum for freezers in regard to storing raw and cooked meat, so I thought I'd post this here: I use a very basic word processing program to keep an inventory of what's in my freezer and when it got put into it. Every time I take something out or put something in, I...
  7. andywhite

    OK, here's my Qview #1..

    Sometimes I like to smoke on the Weber grill, like if it's about to rain, or I'm cooking a very small quantity.
  8. andywhite

    Hey, y'all..!

    Howdy from Fort Worth, TX! Found you while googling info about various trailered smokers. I'm nuts about doing research, especially before a big purchase. Currently, I'm looking at Klose, Lang, Peoria and Stump smokers. But I'm open to other suggestions. Jambos look sharp, but expensive...
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