Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Well we bought the gosm BB and finally received all the parts to make it work. Took 3 weeks but now it is here and I wanted to do a meatloaf so....
The wife made it with all the parts I know some of them.
We do not measure so every time we do something it comes out a little better or ???
We...
http://image.exct.net/lib/fef91075706206/i/1/b6daa193-b.jpg[/img] Watch Steven this Saturday on CBS' The Saturday Early Show!
Steven will be on The Early Show on CBS tomorrow morning to share a sizzling meal from Planet Barbecue! for grillers on a shoestring budget. Fire it up!
Click here for...
We were at Sams a few weeks ago and saw some Beef short ribs and as I had seen a show or a thread with them in the last few weeks had to have some.
When I opened them up I found they were cut the rib bones not along like Pork... BOOO??
Well we went ahead and rubbed them and got ready to Smoke...
Now that it looks like most to the problems are gone??? I will ask where is the highlighted short cuts??
Before when you came on SMF it would be in Blue, on my computer, and i could rest the cursor on the short cut and it would pop up the meaning of it. I know most of you know them but maybe...
This maybe a good joke or???
Kinda old but does fit here...
\
Our teacher asked us what our favorite animal was, and I said, "Fried chicken." She said I wasn't funny, but she couldn't have been right, everyone else in the class laughed.
My parents told me to always be truthful and honest...
Here we Go, Chicken waiting to go to the BBQ. I did them on my Weber kettle with indirect head (coals to the sides) with drip pan/beer and spices in the middle.Added some chips left over and trying to get rid of for smoke.
On the BBQ
2 hrs later or so
TBS almost see it by handle...
Well it started out on Friday 7 am and started the coals up. Using lump coal. OK good Nite before we made up Jef's Rub and rub the Butt with bone. IN the refrigerator for a rest.
About 7:45 butt into the smoker.. probes in and temp starting to register. closed the smoker down both input and out...
HI, from Kingman AZ. We are from L. A. to San Diego to Kingman transplants.
I have been BBQ'ing for 50 plus years and have tried the Smoking thing on my Gas grill.
I have used the aluminum pouches w/holes and a cast iron box w/ lid and have had good luck with both.
Most of my prior experience...