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  1. bnb

    2nd attempt on smoking some fish and need some suggestions....

    Hi All,  Just got a new Davy Crockett Green Mountain Smoker for Christmas and smoked some fish on it already. It turned out pretty good but the outside was a little tough and not sure how to fix that.  Here is what I did: I defrosted some king salmon, coho salmon, yellow tail and halibut and...
    • bnb
    • Thread
    • Replies: 5
    • Forum: Fish
  2. bnb

    First Whole Turkey in the Smoker, have some questions....

    Hi All, Looks like my wife told the family I would smoke a Turkey for this Sunday but I need some help. I figure I'll do Slaughterhouse's brine and injection for the 16lb bird. Because it's turkey figure I don't need to go the low and slow  so I figure I'll smoke it at 275 using apple and...
    • bnb
    • Thread
    • Replies: 6
    • Forum: Poultry
  3. bnb

    New 40" MES comes Monday!!!

    My new 40" MES from Sams will be here Monday!!! This is my first MES, any words of advise? What do you think my first smoke should be? :) Jeff
  4. bnb

    Any ideas for an Easter Fattie?

    Hi All, I am still pretty new to the forum and since I have found it I pretty much live here now and have something on my electric Brinkman every weekend! With all the yummy food I have been doing up on the smoker the waist line has been increasing as well so the wife suggested that we start...
    • bnb
    • Thread
    • Replies: 10
    • Forum: Fatties
  5. bnb

    Second stall on my butt....

    We I have never had this happen before. I put in an 8.5lb. butt yesterday at around 2pm, figured I would add smoke for the first 4 hours and then go to bed. Went to bed figuring I would be waking up around 6am to pull it off and wrap it up but when my 5 year old came in at 7:30am I freaked out...
    • bnb
    • Thread
    • Replies: 11
    • Forum: Pork
  6. bnb

    Easter Ham - Practice Run

    Well my wife told me today that we are having Easter dinner at our house this year and asked if I would be in charge of the Ham So I have done some searching and found the below recipe and wanted to get everyones feed back on what you think or if you have a better idea for me...
    • bnb
    • Thread
    • Replies: 9
    • Forum: Pork
  7. bnb

    2-2-1 always fall off the bone?

    Hi All, Last weekend I wanted to try 2-2-1 with some babybacks my wife picked up and they were tasty but were "fall off the bone" tender to the point when I tried to get them off the smoker some of the bones fell into the water dish lol. My electric brinkman was running between 230 and 260...
    • bnb
    • Thread
    • Replies: 20
    • Forum: Pork
  8. bnb

    Tri-Tip Qview

    Well tomorrow is my last night on dinner duty so I started getting ready the Tri-Tip: 3lb Tri-Tip with some fresh roasted garlic and a nice simple rub: Here is what it looked like after I inserted the gralic into the meat and did a nice patdown with my rub: Tomorrow I will smoke it for...
    • bnb
    • Thread
    • Replies: 10
    • Forum: Beef
  9. bnb

    Weekend of smoking... Qview

    Well my wife has to work all weekend so I get to cook dinner both Saturday and Sunday night For Saturday night we will be having pulled pork and Sunday night Tri-Tip. Here is the start for night #1... it all starts with this wonderful piece of meet I picked up on sale for a whole $6.84...
    • bnb
    • Thread
    • Replies: 6
    • Forum: Pork
  10. bnb

    It's Tri-Tip Time! What should I do with it?

    Hi All, My wife just told me that she has to work all weekend and that I would be incharge of dinner for both Saturday and Sunday. So I pulled out a 8lb pork shoulder for one night and a 3lb untrimed tri-tip for the other night. Would love some new ideas for the tri-tip from all of you. I...
    • bnb
    • Thread
    • Replies: 24
    • Forum: Beef
  11. bnb

    diff between 30" and 40" MES

    So I have been looking at the 40" MES at sams club and then I saw a 30" MES at homedepot for a lot cheaper. What are the big difference between the two?
  12. bnb

    Got my new Maverick ET-73, have Questions?

    Hi All, Well after reading all the posts here it looks like one of the favs for thermometers is the Maverick ET-73 so I went ahead and ordered one from Amazon and it came in today. So I went ahead and boiled some water on the stove and the Food probe read 211 and the Chamber probe read 210...
  13. bnb

    Jeff's Naked Rib Rub Recipe and BBQ Sauce Question

    Hi All, I have hearing everyong raving about Jeff's rub and sauce but I wanted to know if it's on the sweet or heat side of things? My wife really loves sweet and I just haven't been able to nail it yet. Thanks, Jeff
  14. bnb

    Which Thermometer?

    Hello All, I am new to the forum and have been getting lots of great info. I am in need of a new thermometer and am thinking between these two: Polder Dual Sensor Thermometer and Timer http://www.amazon.com/Polder-Dual-Se...=16D426YJSLUE3 OR Maverick RediChek Remote Wireless Smoker...
  15. bnb

    Time to upgrade...

    Hello All, Wasn't sure if I should post this in Propane Smokers or Eletric so I will post it in both. My wife bought me a Brinkman Eletric smoker which has me falling in love with the smoking world. My wife says I can already upgrade as long as I keep fixing meals as I have been which won't be...
  16. bnb

    Time to upgrade...

    Hello All, Wasn't sure if I should post this in Propane Smokers or Eletric so I will post it in both. My wife bought me a Brinkman Eletric smoker which has me falling in love with the smoking world. My wife says I can already upgrade as long as I keep fixing meals as I have been which won't be...
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