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Got a Propane Smoker for Christmas from the in-laws and found this site. Great info and people willing to help. Cant wait to get started smoking and will get some pictures as soon as I can.
I am smoking a Pork shoulder it has been in the smoker for about 4 hours or so but the Temp of the shoulder is stick and wont rise any more. The smoker is sitting at about 200-250 what do I do?