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  1. eoneel

    First smokey meatloaf

    Hey, thanks for the suggestions, I will be sure to use that method next time. I did make holes in the bottom of the pan so the fat could drain into a second pan that was underneath it. I definitely need to get one of those racks!
  2. eoneel

    First smokey meatloaf

    Hey, I just smoked my first meatloaf today. I used cherry and mequite wood. It was a four pound monster, it took about 5 hours to cook. All the family loved it. I thought it could have been a little more smokey in flavor but they said it was perfect. I definitely have to smoke another meatloaf...
    • eoneel
    • Thread
    • Replies: 10
    • Forum: Beef
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