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What I want to do is make this a easy a smoker as I can, but still have the option of doing a long wood burn.
I want to use a baffle sheet with lip like cake pan that drains to a spigot at the other end of the smoker from the fire box.
This would make clean up easier.
Under the drip pan I...
Hello everyone,
I have been on the site for some time, but today was my first post, and I forgot I never did "Roll Call" so here goes.......
Been smoking meet since 1970's when a co-worker invited the “dumb kid from California” who did not know what real
barbeque was, to a church dinner in...
From “The Greater American Cook Book” Ruth Berolzheimer 1939
LOS ANGELES COUNTY ANNUAL BARBECUE
Imagine 75,000 persons at one barbeque! And then think of the headache you would get planning the food for such a crowd.
But to Lieutenant C. W. Ellison of the Sheriff’s Department of Los Angeles...