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Wanted to avoid the showers on Memorial Day so I got started early. I had 2 racks of baby back and a couple dozen ABTs. The good wife had picked up some snap beans and cucumbers at the farmer's market so we had a pretty good menu shaping up.
First got my therms setup on the CGSP
Then got...
Decided to smoke a couple racks of spares along with ABTs & moink balls. I know the no pics-didn't happen thingy, but I left the camera at the office so you just have to trust me.
I also decided to experiment a bit today. First, I went simple from the start. No slather. No complex rub. I gave...
The First Annual Hazlehurst BBQ Fest will be held on May 14-15 in Hazlehurst GA. The contest is sanctioned by the Georgia Barbecue Association (GBA). Details & entry forms can be found at www.hazlehurstbbqfest.com
There will be a GBA judging class on Friday, May 14.
I hope to get to meet some...
The 4th annual Georgia Great Steak Cook-Off will be held March 6, 2010 in Hazlehurst, GA. Last year, 20 teams competed for the grand prize of $1,000 & a very nice, unique trophy. Once again this year, the Grand Champion will be awarded $1,000.
Deadline to enter is Feb 19. You can download an...
I've been making my own rub for a while now & want to try something different. I'm don't want something sweet. Not looking for something overly hot either. I'm really looking for a rub to compliment the natural pork flavor, not overwhelm it.
Thanks in advance.
I have had a craving for ribs for a few weeks now, but the weather just hasn't been cooperative. Well, its raining today, but I rolled the CG under the carport & forged ahead.
Haven't done baby back in a while so here is a rack of BBs & a rack of spares all rubbed up & getting happy.
Put the...
The 4th Annual Georgia Great Steak Cook-off will be held on March 6. 2010 at the Jeff Davis Fairgrounds in Hazlehurst, GA
The Grand Champion takes home a trophy & $1000. Cash & Trophies awarded for addtional places. Complete rules and entry form are available on the website...
My mother in law had minor surgery earlier this week, so I'm smoking a couple butts for Sunday dinner at her house. I also have some ABT's for snacking this afternoon by the pool & a BBC that will be going on later for dinner tonite.
Got a couple of 8#'ers on sale for $0.89/# More pics to...
A friend gave my wife a few patty pan squash.
They are about 8"-10" in diameter & look like they would be great to grill or smoke. Does anyone have any experience?
Been lurking & reading all the great info here for a week or so & finally got registered. I'm fairly experienced in smoking butts, ribs & birds. I've been itching to take the plunge and take on the almighty brisket. Looking forward to learning from all the great cooks here & also giving back...