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that is pretty close to what i am doing i have my 2 55 gallon drums welded together and i will be putting a fire box in the back i think it will work great when it is done
that looks awesome before you paint it you should put a handle on the side with out the wheels then you dont have to push it by the tank you can just lift up the handles and roll it on the wheels
i built my first one out of 55 gallon barrels and it wasnt to bad i have one standing up for my fire box and one laying down that i smoked in it works really good i am in the mists of building another one taht is 2 55 gallon barrels welded together to make an even bigger smoker
that is freakin crazy i am so going to try that too i cant wait til i can go visit my family i will be smoking fatties all day everyday with them, i will smoke so much that i will have a smoke smell on my skin that will never come off
yea i figured i would have to break it in which stinks ha ha ha i cant wait til this weekend i shall smoke some ribs on it and hopefully it will be good i think i am also going to smoke some cheese i seen that alot of people do that and this set up is perfect for it
well i have got the good smoke flavor but this is a new smoker that i built and i didnt get the flavor the first time i used it so i will try again i just wanted to see what other guys did i kind of taught myself how to smoke never really researched it i just started so i wanted to see what...
sorry if you cant read the way that i write i do body work for a living welding and what not and the reason i do that because i couldnt get through some of the classes like english, spelling, and math i just couldnt get it so that is why i chose a job that i wouldnt have to do stuff like that at...
i would like to get some ideas on how other people smoke if you could explain it to me that would be great my food that i smoke dosent get the flavor all the time that i am after normally what i did is start some coals and then some wood let all that kind burn then i put chunks or chips that...
i did 2 fattys one i did hamburger with green peppers onions seasoning and provolone cheese wrapped that with bacon and the second i did a pork tenderlion with pork sausage peppers onions garlic and some seasoning and rolled that up and tied it and put a few sticks through it that one didnt hold...