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  1. compfixr

    Does it matter which rack? 30' MES...

    Hey guys, getting ready to smoke a pork butt tonight on the MES. Question is, is there much difference in cook time if you put the meat on the rack closest to the fire box? Could this also effect how much smoke the meat gets? I have always used the second from the lowest rack so am just...
  2. compfixr

    First Butt on Sunday w/ Q-View

    I smoked my first 8lb butt on sunday. It turned out great and got rave reviews from the family. I used Soflaquers finishing sauce which was awesome! The wife wants a brisket and a fattie next!
  3. compfixr

    Smoking in MES overnight??

    Thats good! Thanks for the quick response!!
  4. compfixr

    Smoking in MES overnight??

    I am about to do my first long smoke by doing a pork butt over night. I am concerned that the drip pan on the back might over flow as in it states in the owners manual that it may have to be dumped periodically during smoking. I have a 30" MES, have any of you had to dump the pan during the...
  5. compfixr

    My First Fattie!

    Here are some pics of my first fattie! I kept it simple with just some pepperjack, monterrey jack, pepperoni, and jalapeno for my ingredients. Used Jimmy Dean Country suasage and some Blues Hog dry rub from Perry, Mo.
  6. compfixr

    Hi ya'll

    I am new to smoking. Just got a 30" MES a few weeks back. I have been lurking around the forums reading about butts and fatties. I just smoked my first fattie and will post some pics in the fattie section. I am planning on doing an 8lb butt tonight. I have gotten a ton of good info on here and...
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