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  1. U

    Lots of Restaurant Stuff for sale

    Well guys and gals, I gotta call it quits, seems the economy is claiming another victim.  SOi I must close my Doors on my Second Restaurant.  I have a 2 Natural Gas Fryers(1 Hobart $400, one Pitco500) 40 Waymar Red and Black "Parlor Chairs" $1200 , 1 8' Duke Refrigerated Table with 1 steam well...
  2. U

    So....UncleTykie got a new Toy!!!

    I have a "WOK Smoker"(the kind used in Chinese restaurants) that I converted to fit my use.  I go through about 80 Racks on a Friday/Sat night, which isnt too bad for a small farm town of about 1700 people.  Granted I get people from all over stopping in. 
  3. U

    So....UncleTykie got a new Toy!!!

    LOL, sure
  4. U

    So....UncleTykie got a new Toy!!!

    I had 2, I closed the first one in Ashland, due to my Landlord refusing to to fix anything, but I opened the 2nd on and business here is better then ever, and I started catering, I have done 3 weddings and last weekend I did a reunion for 200 people so I am kinda running a little ragged.  I am...
  5. U

    So....UncleTykie got a new Toy!!!

    that is correct my good Sir
  6. Logo 2.jpg

    Logo 2.jpg

    • uncletykie
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  7. U

    So....UncleTykie got a new Toy!!!

    I know I haven't posted in quite some time, but Life has been crazy, I opened a second restaurant and started a catering business...Uggghh I am an idiot...lol I have no life, I sleep and breath BBQ 24/7.  anyway, I thought I would show off my new toy. Thanks for looking
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    l_d48a1917161a4bb2b5bb293011ad6ca5.jpg

    • uncletykie
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  9. l_57c51ccbc77846329e240f8965ce551f.jpg

    l_57c51ccbc77846329e240f8965ce551f.jpg

    • uncletykie
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  10. Me and the Lang

    Me and the Lang

    • uncletykie
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  11. U

    propane in fridge

    I would say depends on your inner dimensions if you can I would Hard pipe it save you some space
  12. U

    Uncle tykie has been a Very Busy Man

    Thanks Everyone for the Kind Words. There was another guy on here from Athens, IL does anyone know who that might be? UT
  13. U

    Uncle tykie has been a Very Busy Man

    Hey Everyone, I know I am a horrible person and I don't post as much as I once did. but It has been a CRAZY BUSY Year. I just thought I would pop in and say hi and keep you abreast of all the Adventures of Ole Uncle Tykie...if any of you care...lol Well, most of you prolly know I opened my...
  14. U

    Marketing: Should I or Shouldn't I

    Do what I did, and just open YOUR OWN place. I got my restaurant up and running for under $25,000. Lots of commercial equipment to be had cheap on eBay and just find a quaint diner location. I found one for under $600/mo rent. Don't let other restaurants take the glory of your labor go on...
  15. U

    Facebook

    here my Restaurant Fan Page on FB http://www.facebook.com/#/pages/Ashl...5027937?ref=ts
  16. U

    molasses

    One Owns a restaurant where one makes ones own BBQ Sauce (5 flavors) and One also uses it in ones Baked Bean recipe
  17. U

    New Smokehouse help

    if there's no pics it didn't happen...lol
  18. U

    molasses

    I order a case(4 1gallon jugs) of black strap molasses every week, if you want I can get you a gallon or a case if you pay shipping...Paypal works for me
  19. U

    Calling all hunters please help keep public access in Montana

    I have signed the Petition
  20. U

    My 1st attempt at belly bacon

    i'll give ya points for that. Looks AMAZING
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