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  1. guinness

    2 Butts, Too Long

    I did two 8 lb. Boston Butts in my Propane Smoke Vault over the weekend -and I mean weekend - started them at 9 on Friday night and didn't take them out until 6pm on Saturday. I used a Redi-Chek thermometer and kept the temps between 210-250 with 225 as the ultimate target. Never could get...
  2. guinness

    Tough Ribs

    Hi there - this was my second attempt at smoking pork ribs and I tried the 3-2-1 method but the ribs were still tough - tasty, but tough. After wrestling a couple ribs away from the rack, I gave up and put the rest in the oven to see what would happen if I just cooked them longer. After...
  3. guinness

    New Vault Owner Seeks Guidance

    I tried smoking some ribs a couple weeks ago with my new Vault propane smoker and had some problems:The flames seemed more yellow than recommended. Tried opening the bottom vents for more air flow but did not seem to help. Also tried switching from the line feed from the house to bottled propane...
  4. guinness

    Question Regarding Propane Hook-Up

    Greetings, I just bought a Vault Propane Smoker and wanted to know if I would need a regulator between the hook-up on the side of my house and the smoker. I bought a Gas Conversion Kit and it looks almost identical to the one I use for my Weber grill, which doesn't have a regulator and works...
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