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  1. creedy

    Traeger Grill

    I am stepping up from a grill i've been using for about 8 years now. I do fundraiser catering, and I will be doing my friends wedding in a month or so. Would a Traeger Proff. be worth the money? Anyone have any use with this grill and/or know how much it holds?
  2. creedy

    Smoked Pork Chops

    First of all, a HUGE thanks to the folks who helped me with my initial smoking issues. Seems my smoker had gotten a little build up, and I was using way to much wood. Problems solved. So I broke down and smoked up a mess of pork chops last night (No Qview this time around, sorry). WoW...
  3. creedy

    Brisket Smoke Problems

    I think my biggest issue right now with smoking Brisket (and anything for that matter) is the "fuel" taste I am STILL getting on the bark. A little background: - I use straight up lump charc, none of the store bought crap - I use Hickory wood (I just love the flavor of hickory) At the end of...
  4. creedy

    New Guy from Oregon

    Been looking for a site like this for ages. Glad you guys are around and looking forward to learning (first) and sharing (later :) )
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