Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. wil

    Reheating ABT's

    OK I am making up four butts and 60 ABT's for a pork pull pot luck tomorrow at work, and was wondering what would be the best way to warm up the ABT's tomorrow. Can't take the smoker to work. We have an oven and Microwaves. I was planning on the oven to warm up the pulled pork should I just pop...
  2. wil

    Second time on the MES

    OK this is my first attempt to do the Q-view. First two are my new MES and it's first use (pork Loin, brisket, beef roast, and 2 packages of ribs). The other three are today's results 5 packages of ribs, Tri-Tip, Eye of Round, Bonless Rump Roast, and 11 links of German sausage. Can't wait to...
  3. wil

    New pest

    Howdy ya'll I recently found this sight and thought I would join, seem like a bunch of knowledgeable people here and I like to learn new stuff about good cooking. I've been giving this smoking stuff a go for quite a few years but I still consider myself a novice.
Clicky