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  1. dyarbro97

    Pork Loin and Ribs w/ q view

    Here is one during the smoke and then the final product, The loin turned out awesome, everyone at the house ate till they had to unbotton the top buttons on their pants Final product
  2. dyarbro97

    Pork Loin and Ribs w/ q view

    Here is what the looked like last night after the rub, I will add a pic or two on the smoker after a little while. For the rub, I used misc. spices and brown sugar, since I like sweet ribs. The pork loin will be draped with bacon.
  3. dyarbro97

    New Smoker

    My name is Dave, I have a fetish for smoking .......... Sorry I thought this place was like AA. I am new to the smoking thing and was told about this forum from Vlap. There is more info on here than I could ever remember but to start off with my first question. I have a pork loin that is 4"...
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