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Recommendations? --- Memphis BBQ
I just came back from Memphis in May and tried out a few places while I was there. I would have to say that Central BBQ was my favorite, with Corky's a close second. I think Central uses primarily applewood or another fruit wood, the ribs were nice and tender with a little pull to them...- reset
- Post #8
- Forum: General Discussion
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Smoke Vault Issue/Question
I recently got a 24" vault as well and have found that putting soaked chips in a foil pack before placing them on the tray works pretty well, although I haven't had a chance to try chunks yet. I just wrap a couple handfuls of chips up in some tin foil, make the whole thing flat and about 1"-2"...- reset
- Post #14
- Forum: Propane Smokers
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New in PA
Hey everyone, my name is Rennie and I'm in my 20's and live outside Philadelphia. Been cooking for most of my life and starting smoking on a gas grill last year. Found this forum when researching for my first smoker a few months ago and have been hooked ever since. I ended up buying a Camp...
