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Hey guys,
I have owned a Brinkman Vertical for a few years and have turned out some pretty good Q on it. Unfortunately, there is no tuning allowed on this thing. I drilled some holes in the coal pan to get a better burn, but that is all. Anything else I can do to help keep a constant temp? I...
I'm having a marathon of smoke to break in my new MES for a picnic roast I'm doing for the 4th. Yesterday was a Turkey breast that turned out ok. Today is a Bottom Round roast. I found I like Emeril's Steak Rub for a brisket I did a month ago so I used it today.
I'm curious how the meat will...
I've been lurking for a while and finally decided to introduce myself. I originally had an electric R2 unit about 6 years ago which worked pretty well, but upgraded to a charcoal upright Brinkman (not the R2 type). I've turned out some pretty good eats but always had problems with wind and...