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  1. dirtman775

    Today starts the

    First annual no hotdog no hamburger real deal Memorial day BBQ..............i promise some Q in bit....kinda busy @ the moment
  2. dirtman775

    Ya know..................

    I am so done with this board I am so tired of seeing people trying to have free speach by voicing thier opinions on subjects brought up for discussion only to be silenced. By who???? someone half way across the country...who the hell are you people anyway???? how dare you silence people on the...
  3. dirtman775

    Get your best recipes ready

    Ben Lange is lookin for a few good recipes....and get a free cookbook http://www.pigroast.com/cookbook.html
  4. dirtman775

    Come on fellas

    Ben is lookin for a few good recipes http://www.pigroast.com/cookbook.html
  5. dirtman775

    Ben lang e mail

    i would like to submit a recipe for ben's new cook book. When i click on e mail it says something about defaul server something or other. could anyone help me so i can contribute to his book?
  6. dirtman775

    Tisk.....Tisk

    A very good friend of mine made a big boo boo. What happens when u do not properly clean your GOSM, leave it uncovered, to have it rained on, then let the sun heat up the inside???? you got it!!!! MOLD now im not really sure how to clean it properly. reason being is MOLD is a pretty nasy...
  7. dirtman775

    Well, Well, Well........

    It's been like what? 5 or so months? Alot has happened, new job, financial difficulty (btw......taken care of). nice to see everyone . How did i know BBQ Engineer would make O.T.B.S AND WHASSS THAT!?!?!? The iron maiden!?!?!? sexy, sexy, sexy. Will be checkin in now and then but not to often...
  8. dirtman775

    I've been challenged!!!

    I had attended an engagement party on sat night...The Q was not my cup of tea, thats all i have to say about that. The conversation in the immediate group i was hangin with turned to Q. Me not wanting to say much, i just said i dabbled a little, that was untill.........one of the invited guests...
  9. dirtman775

    My first Packer.......

    and she's a doozy. Here she is all rubbed up....more Qview tomorrow
  10. dirtman775

    cabernet soaked oak

    I have recently scored some wine soaked oak and cant wait to do my first brisket....anyone ever use such wood?
  11. dirtman775

    Baby Backs Vs Spares

    I dont mean to start any controversy but, in your opinion which of these have more meat? My local BJ'S is out of spares and they have no clue when they are getting in any racks of spares. I have always done spares due to cost affectiveness.
  12. dirtman775

    New member of the family

    Well my fellow burners....she has arrived, my new GOSM....one thing though, my thin and blue went to thick and brown any tips. i am new with the gassers
  13. dirtman775

    the great easten memorial day smoke

    Good morning everyone.....yes it's 4:30am yes, it's dark out but thats why we do it the way we do. Thank you to all of those who have sacrificed everything you have, so we as americans can do what we do, this smoke's for you!!!!!!.......more Qview to follow
  14. dirtman775

    Figured i would give it another shot

    2008 Mathews target bow. all the trimmings. $1200.00 i have the original recipt of the price paid new. PM for tele and more info. thanks for looking
  15. dirtman775

    Other than wally world and bass pro

    Does anyone know of another place to score a GOSM big block?
  16. dirtman775

    Deadliest catch.....no kiddie's please

    Not quite a joke but, if you are a fan of the tv show"Deadliest catch" i thought this was pretty funny. A local DJ here in the n.y. metro area was speaking with one of the captains on the show at a meet and greet. They were talking about how the sudden launch into fame and fortune has changed...
  17. dirtman775

    old time mac and cheese

    2 cups elbow macaroni 2 cups grated sharp cheese 3 cups milk 4 eggs Dash of salt 1/4 lb.(or stick) of margarine / or butter Cook macaroni in salty water as directed. Drain Put back in pot, add butter to macaroni Whip eggs and milk, add to macaroni in pot Stir in cheese Place in...
  18. dirtman775

    Dry spares

    Gonna do em up dry today all the way through. I have always sauced when foiling and at the end. just a little AJ to spritz along the way.
  19. dirtman775

    Guilty pleasures with food

    Come on guy's. What is your favorite food/junk food that you know your not supposed to have? Wether you eat it in excess or it does bad things to you on the way out. Mine is buffalo wings, i looooove em and will make the sacrifice to have them when i can.
  20. dirtman775

    Master Card Wedding

    . Master Card Wedding You got to love this guy... This is a true story about a recent wedding that took place at Clemson University. It was in the local newspaper and even Jay Leno mentioned it. It was a huge wedding with about 300 guests. After the wedding, at the...
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