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  1. bishop916

    Smoked turkey, breast up or breast down?

    It's been a couple years since I've smoke us a turkey... I've tried breast down but it was kinda deformed afterwards (grate marks, etc)  Any thoughts on moistness either way?  Also, I plan to inject it with a chicken broth/butter/garlic/cajun mixture... I've read there is danger of contamination? 
  2. bishop916

    We got TBS!

    More goodness.... HAPPY NEW YEAR! - B916
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    20130101_195709.jpg

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    20130101_195701.jpg

  5. bishop916

    We got TBS!

    ...and the results...
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    20130101_193300.jpg

  7. bishop916

    We got TBS!

    Proof positive my friend!
  8. We got TBS!

    We got TBS!

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    20130101_152100.jpg

  10. bishop916

    We got TBS!

    Turkey in the UDS... Can youuuuuuu dig it??!? - B916
  11. bishop916

    Sunday Smoke (Q-VIEW)

    Good lookin' Q there man... 
  12. bishop916

    Favorite Beer

    Whatever of my homebrews I crack open at any given time is my favorite!   Right now I'm really liking the Belgian style ale I have on hand...
  13. bishop916

    UDS tomorrow

    ..Ok, this thing holds temp like a champ, - I got 'er home, oiled 'er up and after a blazing inferno to char up some steaks, this thing is still holding 220 after 4 hours, on ONE chimney of coals. Once it is sealed up it normalizes nicely. I had to fiddle with the door latch to regulate (no...
  14. bishop916

    UDS tomorrow

    TJ - I sent you a PM, I didn't want to give a public recommendation until I get my UDS from the vendor.
  15. bishop916

    UDS tomorrow

    Yeah, I'll find all that out when he delivers it.  I'll prolly add the additional ports anyways and seal that door airtight, so I can use it as a WSM on steroids or as a UDS when I want to set & forget. Thanks guys.   - B916
  16. bishop916

    UDS tomorrow

    Yeah I was hoping whatever air seeps in would drive the fire, hopefully 'just right' - if not I will break out the drill and seal the door off.  - B916
  17. bishop916

    UDS tomorrow

    I'm not sure if it has any other intakes built in; the door is on the side near the bottom. Here is a photo:
  18. bishop916

    UDS tomorrow

    Getting my UDS delivered tomorrow, - pretty stoked at this point! My only issue is that the guy that designs them cuts a small access door in the bottom. I asked about this and he said it acts as the intake and has never had problems with it. I was wondering if sealing it off with some silicon...
  19. bishop916

    Brisket for the 4th

    Fixed the photos. Much easier than hosting to P.Bucket or whatever site... 
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    0704102007.jpeg

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