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  1. mikejr

    Howdy from Pittsburgh!

    Hi All, Mike here from Pittsburgh area. Using a propane Brinkman smoker here. Been eyeing up the smokers are Cabela's but havent made the leap yet. Been smoking ribs now about 4 or 5 years in the summer season. Usually use a dry rub, smoke them a good 4 hours and then slap on some bbq sauce...
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