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  1. fatty

    Matt from CA

    Hey all. My name is Matt Curtis and I live in the town of Apple Valley in the High Desert of California. I've been chasing down BBQ since I was a kid (my dad grew up in Texas, so Texas BBQ was always part of our visits to the grandparents). A few years back I got into the sport myself, and have...
  2. fatty

    Serving fresh vs. reheated

    I've been fortunate enough to do a few catering events through my church, and I've found I really enjoy it. They've ranged from 125 to 325 people. I've learned a bunch each time, as should be the case when starting out I guess. Fortunately none of the lessons have come as the result of a major...
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