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  1. master_dman

    What NOT to use - Cowboy Lump

    I'm kinda late to this party, but I have to chime in on the fine looking brisket.  It's always good to see pics and vids of smokers/mods/food.
  2. master_dman

    Favorite Beer

    Sierra Nevada Pale Ale.
  3. master_dman

    Cottonwood?

    Make sure you report back.  I haven't used cottonwood... yet, but I have plenty I use in my backyard firepit. Just gotta get thru all my apple, mulberry, and pear first. Here in NE, I can't throw a stick without hitting a cottonwood.
  4. master_dman

    First Try Lessons Learned

    I cut the wrong part of the reply out.! How stupid am I?
  5. master_dman

    First Try Lessons Learned

    I was gonna ask the same thing about what the heck is in the cage
  6. master_dman

    smoked chicken wings for tailgating

    Thanks fellers. Everybody seems to have their own little way of doing it.. but I'm on the right track. I put mine right on the rack.
  7. master_dman

    smoked chicken wings for tailgating

    I just put about 10 pounds of chicken wings on the smoker.. Taking special care to make sure none of them are touching each other so the apple wood can tenderly kiss each part with smoke. My plan is to smoke them for about 2 1/2 to 3 hours.. then put them in gallon ziploc bags with the hot...
  8. master_dman

    Happy Birthday Walking Dude

    Happy belated b-day..
  9. master_dman

    Super Chilis Now what to do with them ?????

    I love those things. I chop them into little tiny pieces, along with tomato, green pepper and onion and dip the chip in.
  10. master_dman

    After a long hiatus...

    I hear ya Texas hunter.. it used to be like that here as well.. But now.. after noon (which it now is by 20 minutes..) all is fair game. ...Hmm.. maybe thats in Iowa.. I can't clearly remember now. I'll find out when the wife gets back. I do have a little bit of Vodka if all else fails.
  11. master_dman

    Brinkman smoke n pit mod problems

    My rope gasket didn't stay on as well as I liked. Along the back is still fine, but the sides and front fell off. So now I just stuff the rope gasket into the crevice along the sides. Kinda the jury rigged way of doing it.. but it seems to work fine. I just have to re-stuff the gasket in there...
  12. master_dman

    50 pounds of ribs..

    they were awful tasty. This was a couple of months ago tho.. I'm just playing catch up with some of the stuff I've been doing.. I do have some chickens on right now tho.. C'mon over.!!
  13. master_dman

    50 pounds of ribs..

    The boss and I bought a case of these bad boys couple of months ago.. quite pricey.. but worth every penny.
  14. master_dman

    Atomic buffalo turds.

    I hope the person who came up this for the very first time lives a long, happy prosperous life.. cause they sure do deserve it. By far.. this is my new all time favorite thing to eat.
  15. master_dman

    After a long hiatus...

    I'm back.. I've smoked many a thing since I was last on here. I just put three whole chickens on the smoker. q-views to follow in a couple of hours. It is really windy here today so I rolled the smoker to the garage.. the wife is off to get a bottle of Tequila.
  16. master_dman

    How to keep Skeeters away?

    Skin so soft does seem to work.. just as good as the deep woods off. I have several tiki torches in my yard.. Still not convinced.. but I do like the look. Third.. and best.. I just light a small fire in my pit.. (firepit.. not my smoke n pit) every once in awhile.. throw some green weeds on...
  17. master_dman

    rib membrane removal

    I've only done ribs a couple times so far.. but I must be getting really lucky. I've had no problem whatsoever. Just put a knife between the membrane and a rib to loosen it up a bit, and pull it right off. The entire membrane came off every time, with my bare fingers.
  18. master_dman

    Happy B-Day Chargrilled!

    Happy B-day.! Anybody gonna slow smoke you some ribs.. or will you be doing it yourself?
  19. master_dman

    Here is one that doesn't make sense

    I think it looks like a great idea.. But I would set the smoke alarm off every time. And the price is a little much for something that couldn't do more than 4 or 5 chicken quarters..
  20. master_dman

    tree identification

    The helicopter things are definately maple. In the fall.. do the leaves turn silver? = silver maple In the spring.. are the leaves red? = red maple If neither of these.. I think there is a white maple, and a sugar maple.. Never the less.. all maples are good for smoking.
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