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  1. slim51015

    New guy saying hi from Pa.

    Hi folks, I've been reading the forum for a couple weeks now, I really enjoy it here. I've been making and smoking sausage/kielbasi for quiet a few years now. I also do alot of cinder block pit cooking (mostly chicken). Also make jerky and beef sticks. Heres a pic of my smoker; And a pic of...
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