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  1. crewcab4x4

    Jack Daniels wood chips

    Ive used the chips and the grilling chunks both. They added a great flavor to the meat.
  2. crewcab4x4

    Lump charcoal source?

    If you have a menards around your area they carry the RO lump year round to. Its the only lump I use. The cowboy and frontier are a waste of time.
  3. crewcab4x4

    The spare ribs win. with pics

    The ribs look awesome great job.
  4. crewcab4x4

    Score!

    nice score. wish we had pecan up here. I use alot of hickory and cherry.
  5. crewcab4x4

    A Tribute for my friend Luis: all-night Shoulder Picnic

    Can't wait to see the finished product. Hang in there sounds like the smoke is going good. Jason
  6. crewcab4x4

    What are you smoking for the race at TALLDEGA?

    Never heard of nascar? Talladega superspeedway in alabama. I spelled talladega wrong in my title. My keyboard is acting up. Jason
  7. crewcab4x4

    Pecan Is The Best!!

    Try mixing cherry and hickory together. You won't be disapointed. Heres the link for the 10 #s of pecan chunks. There is a spot for a zipcode on the ship to store . I had to go beyond 20 miles to fond a store that had that option but it saves $40.00 in shipping on 30#s of pecan chunks. Jason...
  8. crewcab4x4

    What are you smoking for the race at TALLDEGA?

    I'm not 100% sure but probably some bbs and maybe a deer roast. Also maybe some leg qtrs with shooter ricks snake bite rub. Put up some posts and qview here for your raceday festivities. Thanks Jason GO DALE JR.
  9. crewcab4x4

    BBQ and Q@-VIEW thread for the weekend of 24-26 APR 2009

    suprfast a good simple brine is. 1/2c. kosher salt 1/2c. light brown sugar 1T. black peppercorns 1 bay leave Add this to each gallon of water needed to cover the meat. hope this helps Jason
  10. crewcab4x4

    A Tribute for my friend Luis: all-night Shoulder Picnic

    Hope the smoke goes well. Can't stay up all night but keep up the posts would like to read about the progress. Its a very nice thing your doing in the memory of your friend. Jason
  11. crewcab4x4

    $6.00 off Kingsford coupon

    They are also making a competition charcoal briquete. Haven't tried it yet but I will now. Its for hot searing on the grill or low and slow indirect cooking it says on the bag. Trial and error. Thanks for the money saving coupon. I use lump for smoking but I use the king in my weber. Cost rules...
  12. crewcab4x4

    $6.00 off Kingsford coupon

    It also says at the top of the coupon that it is a manufactures coupon. So they have to take it anywhere that accepts coupons. Jason
  13. crewcab4x4

    Who is to be called a pitmaster?

    I agree with sumo and travcoman. Like trav said you dont need a degree to be a damn good cook. Especially when it comes to que. Barbecue experience comes with trial and error. And you get to eat the que!!!!!
  14. crewcab4x4

    Pecan Is The Best!!

    I like my pecan to. I traded some cherry for what pecan I've had. Erain try cherry and pecan together. It's the bomb!!! Thanks to davenh he gave me a link for doit best harware stores they do free shipping to stores. So I have 30#s of pecan chunks to pick up tommorrow that i paid $24 for. Great...
  15. crewcab4x4

    Advice on reheating pulled pork.

    Thanks for all the help everybody. I know how my butts turn out for eatin right away, but I wanted some advice on reheating forthe same quality. Thanks again piney, travcoman,rocky, dude, blacklab ,and every body else for the great advic for my cousins graduation party. Sorry surfer that your...
  16. crewcab4x4

    Advice on reheating pulled pork.

    Need some advice on reheating 4 butts worth of pulled pork? I'm going to smoke 4 butts for my cousins graduation party,and I was planning on doing them the day before. I was wondering what would be the best way to reheat the pulled pork without drying it out? We have several roasters or...
  17. crewcab4x4

    First Attempt At Spare Ribs W Pic's

    Nice ribs. Glad everything turned out well. Jason
  18. crewcab4x4

    Aint she purdy?

    Nice looking drum! Can't wait to see the finished smoker. Jason
  19. crewcab4x4

    Chicken w/Qview

    Nice yardbirds!! I like smoked chicken. Jason
  20. crewcab4x4

    Gyro on a stick fatty Throwdown entry

    That looks awesome!!! Jason
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