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  1. gourmetfungi

    cold smoking rabbit

    After succesfully cold smoking organic goose breasts last week i am now under going one o the harder meats to smoke.....yeah rabbit. I have made a dry cure mix of maldon sea salt, crushed bunches of thyme, twenty five snipped fresh bay leaves and a couple dozen crushed juniper berries and a...
  2. gourmetfungi

    simple 20min build smoker

    Got up this morning and looked around the yard. This is what i found and built. Already got two pieces of bacoon cold smoking. Simple enough eh! Well be darned have got image on pc but cannot upload it. Any suggestions
  3. gourmetfungi

    cold smoked pigeon cure

    Any one out there ever cold smoke wood pigeon. If so what cure do you use and for how long do you smoke them for. Will be using organic oak shavings. Appreciate any sensible suggestions
  4. gourmetfungi

    UK smoker

    Happy new year one and all. I am a chef/forager. http://www.gourmetfungi.co.uk I smoke a number of different meats and many mushrooms. Using a number of methods. However, i am in the middle of making a smoker from a new shed. Toilet cubicle shape. I could do with some advice on the following...
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