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  1. hunter16

    Bacon

    Smoked 60lbs of pork bellies this weekend (along with 70lbs of pork loin). Thought I'd share some pictures!
  2. hunter16

    New guy from Nebraska

    Hi all...longtime lurker...figure its about time to start posting Just starting to get into this smoking thing in a more serious way...have always enjoyed eating the stuff, and now figure its time to make it. Had a basic Cabelas kettle type smoker for a while, but with the amount of meat that I...
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