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  1. bodydenny

    Advice For Newbie?

    Hi Gentlemen, I recently got the great valley propane smoker(the one you see in Walmart) and am having trouble. Here are the details: 9 LB Boston Butt roast(cured in rub overnight) Smoked at 218-225 for 10.5 hours and internal temp was 140(I was trying to get to 190;it was at 140 for...
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