12pm, fired up the coals! Around 1pm I'll put the 2-- 3lb. T-breasts on! Maybe by 4,5 or 6pm eating Smoked Turkey breast. Putting BBQ sauce on one, the other is S,P,G,O (salt,pepper,garlic powder,onion powder). Wood of choice is Mesquite. Wish me luck on my Maiden Smokage! Thank you all for the...