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  1. chefjonny

    need help with ingredients

    The ingredients corn syrup solids and powdered dextrose.That you are looking for can be purchase from a company out of New York. The sausage maker inc. You also can go to their web sitr www.sausagemaker.com to order anything you need for smokin or sausage miking. or a company out of hillboro New...
  2. chefjonny

    Smoked Sausage Help Needed

    a company I use for all my smokin needs : sausage source out of hillsboro N.H. # 1-800-978-5465 ask for Rick. he is great helping anyone in need. he also has a web site. www.sausagesource.com
  3. chefjonny

    Smoked Sausage Help Needed

    call a company called the sausage soure ask for rick. he the person i deal with all my smokin needs. # 1-800-978-5465. he also has a web site. www.sausagesource.com. he is great when it come to helping someone. he out of hillsboro N.H.
  4. chefjonny

    jonny smoke house

    Hello my name is Jon. I'm from Nashua New Hampshire. I've been smoking for about 3 year now. It all started with my dad who a great sportman. and wanted to make home made sausages,and try to smoke fish.We did it as a hobby. I use a Bradley smoker, 20 lb Sausage Maker smoker and a Weston propane...
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