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  1. darring

    Dehydrator Jerky Questions

    Well since I work away from home for 5 days a week, I cannot bring my smoker with me. So I want to by a dehydrator to make jerky while I'm away from home. Since I've never made jerky with a dehydrator, I was wonder what are the do's and don'ts. Also if you happen to have some great jerky...
  2. darring

    Who loves my wife?....I know I do!

    Well recently I got a new job that takes me away from home for at least 4 days a week. I've been saying I want a new BBQ because the one I have is old and now where near big enough. So when I got home late on Thursday she told me to go out to the garage and check out what her dad dropped off...
  3. darring

    Little Chief Smoker & Jerky Questions

    Well not like I need another one or anything but a buddy of mine has a Little Chief Smoker that he's getting rid of and has given me first dibs on it. I've done some reading and have found that if you want to do pulled pork on it you can smoke it then you have to cook it later. But I have also...
  4. darring

    Smoked Uncooked Hams...

    Well heres a question for you guys or gals. I want to make some cured smoked hams but I don't want them cooked. So who has a sure fire method for this? I think I've read them as "raw" hams. Thanks Darrin
  5. darring

    Darrin from Ontario

    Hi y'all, I'm Darrin from Ontario Canada. I've been smoking meat, cheese, eggs and anything else moving slow enough to get my hands on. I've just started reading so hopefully I can answer as many questions as I ask. Darrin
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