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  1. darring

    Dehydrator Jerky Questions

    Well since I work away from home for 5 days a week, I cannot bring my smoker with me. So I want to by a dehydrator to make jerky while I'm away from home. Since I've never made jerky with a dehydrator, I was wonder what are the do's and don'ts. Also if you happen to have some great jerky...
  2. darring

    Little Chief Smoker & Jerky Questions

    I figure if I add a fan to circulate the air and if it doesn't get over 160 then I'm laughing. A guy I work with makes an unsmoked jerky that is awesome but he spices just right that you don't care. I just might have to pick it up. I'll let you know. DarrinG
  3. darring

    Show Your Pits!

    I don't have an current picture of just my pits but I do have a family photo of the outdoor cookers I had. I was cleaning up my garage and noticed that I had almost staged the perfect photo. Now this picture does include my turkey fryer burner and several camp stoves. Missing is my new grill...
  4. darring

    Who loves my wife?....I know I do!

    Oh yeah I know she loves me. She told me that I've been talking about getting a bigger better grill for quite sometime and decided that I probably wouldn't buy one so she did it for me. She's the same wonderful woman that bought me my first smoker as a wedding gift for me, my meat grinder for...
  5. darring

    Who loves my wife?....I know I do!

    Well recently I got a new job that takes me away from home for at least 4 days a week. I've been saying I want a new BBQ because the one I have is old and now where near big enough. So when I got home late on Thursday she told me to go out to the garage and check out what her dad dropped off...
  6. darring

    Little Chief Smoker & Jerky Questions

    Well not like I need another one or anything but a buddy of mine has a Little Chief Smoker that he's getting rid of and has given me first dibs on it. I've done some reading and have found that if you want to do pulled pork on it you can smoke it then you have to cook it later. But I have also...
  7. darring

    BBQ Accessories

    Not that much depending on what you mean. Its not that many PSI but as for CFM I wouldn't have a clue. Its kind of like when your starting a campfire and you blow on it to start but you keep blowing for over an hour. LOL. I've got a 20 Gallon air compressor and it runs only a couple times...
  8. darring

    BBQ Accessories

    Well chunks don't work! No matter what kind of psi I ran it at. Once it burned up the chips around it, it wasn't enough to keep the chunk going. But on a good note that when I opened up the pipe there was nothing left inside. All burned up so I won't have to unhook the unit to refill it and...
  9. darring

    BBQ Accessories

    Well the first run lasted about 1.5 hours on just chips. I've started the second with some small chunks & chips. I had it running but it formed a bridge and went out. I've started again and I'm going to see how long it goes now. With just chips I used 3.5 cups. DarrinG
  10. darring

    BBQ Accessories

    Well I went and built my own cold smoker add on. Its comprised of: 1-2"x10" nipple 2-2" end caps. 1-1/4"x4" nipple 1-1/4xclose nipple 1-1/4" Gate value 1-1/4" air connector 3-1/4x20 Grub/set screws 1-small piece of 3/16 grating. So what I did its pretty obvious. But for those of you that...
  11. darring

    Smoked Uncooked Hams...

    Well heres a question for you guys or gals. I want to make some cured smoked hams but I don't want them cooked. So who has a sure fire method for this? I think I've read them as "raw" hams. Thanks Darrin
  12. darring

    BBQ Accessories

    Its basically an 2 inch piece of pipe with some caps on either end. You fill it with chips and cover the top. Then using a blow torch you light the bottom then screw the cap on the bottom. Then using a small air pump or in this case an aquarium pump you keep the fire going with the pump to...
  13. darring

    Darrin from Ontario

    Hi y'all, I'm Darrin from Ontario Canada. I've been smoking meat, cheese, eggs and anything else moving slow enough to get my hands on. I've just started reading so hopefully I can answer as many questions as I ask. Darrin
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