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  1. deerblownee

    need help with ingredients

    to buy all the ingredients for making sausage like summer or ring balongna or even hot dogs can be pretty costly, the best spices fresh ground are very expensive. large qauntitys are cheaper but they stay there best for about 6 months unless you vacum seal them. you can get the kits for summer...
  2. deerblownee

    smokey mountain gas smokers $

    like I said , mine had a few small dings that hardley could be noticed and for the price I dont think you could go wrong. I imagine seeing that he dont take them out of the boxes , some are better than others. but thats a knockoff if most are like mine of about 30 bucks a dent. I will take a few...
  3. deerblownee

    smokey mountain gas smokers $

    I am not that great on these computers yet but I went to e-bay and put in smokey mountain gas smokers in the search and all the guys auctions for these came up. if you try that and still have a problem let me know and I will get someone to help me with the link. but you should get them right...
  4. deerblownee

    smokey mountain gas smokers $

    just wanted to let anyone know that would be interested I picked one of these up on e-bay and it is 68.00 for shipping and I got mine for $4.00. some of the guys are getting them for .99 cents if nobody bids. I put mine up and it is nice, a few real small dings you cant hardley notice. and I see...
  5. deerblownee

    pics and reciepe for deer balongna

    well the story here is I have 7 kids, 2 left at home and the other ones make 2-3 stops a week and guess what for? the ring balonga, the hot dogs, sausage and hamburger. which is fine because that way I get to make it all which I enjoy doing and it keeps me busy hunting. I hunt now every day to...
  6. deerblownee

    pics and reciepe for deer balongna

    thanks to all for the welcome. this is a very interesting and freindly site, happy to have found it. I will post some pics soon and a reciepe that I use for my deer ring balongna. last time I added chedder cheese chunks and that was very good. I will be making more soon because I have 6 left now...
  7. deerblownee

    temp. in propane smoker

    thanks for the information, think I will give that side box a try.
  8. deerblownee

    temp. in propane smoker

    Just a ? on prppane smokers- is it possible to hold a temp. of 100-120 degrees in these.
  9. deerblownee

    newbee

    hi, my name is John and I just found this site a couple days ago. I think it is just great, endless information. I use a homade charcoal burner smoker and a electric one.I started makeing my own deer sausage about 8 years ago, and now my favorite and my best ring balonga. deer is what I do most. .
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