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I going to do a test run on my first smoked bird. I have found what I think are some good recipes for a brine and a rub. In doing my research though, and even in this forum, I have come across some who say smoke breast side up, and other sources say breast side down. Does it matter? Just looking...
Going out of town tonight me the gf and my smoker. Makin' a 4hr trip to central cali for my first turkey smoke. I've been raving about the flavor and my parents called me out and want me to smoke the bird this year. I was nervous, but with all the help the SMF family has provided I am confident...
The rub turned out great. Not too spicey for the gf, just right. I was disappointed though. The meat didn't pull back the 1/4" from the bone until after the 2 part. They were really juicey and a few end bones were falling out so I opted to do the 1 hour to firm them up. I let them set for a few...
Just wanted to post some pics from my first smoke. It turned out way better than I expected! I used Jeff's naked rib rub. I loved it, but it turned out a bit spicey for the gf. I will adjust the recipe next time. I think I may have even made some ThinBlue .I can't wait to do another smoke. Gonna...
Well it has been some time since I last posted. Work has had me in three different cities in the last month or so. Just got back last night and can't wait to do some smokin' this weekend. When I last posted (so long ago) I was waiting on my CG with SFB. Well it came...I modded it and did my...
Anyone with the CG experience the SFB damper getting stuck? I did my first smoke (Q-View coming soon) and shortly after realized that the damper was stuck. It moved easily and freely before I put the fire to it. Tried lightly tapping it and the tab started to bend. I don't get it...is it too...
My first smoke today...gonna do two racks of spares on my new and newly modded CG!
Question about the 3-2-1 method for spares...am I supposed to flip the ribs at some point. I didn't read anything about it, so I'm assuming just leave them meat side up for the duration?
I just wanted to get some opinions, I know that it may sound dumb, but I want to SMOKE NOW!
Dilemma...the local HD doesn't carry the Char-Griller Smokin' Pro in the store. I have to order it off the website. $102.00 for shipping plus the $169.00 for the smoker...$271.00, plus the extra for the...
Hello everyone! I have watched all the food network bbq challenges and smoking competitions and have been wanting to give it a shot for some time now.
I will be making my first smoker purchase and have decided (after many reviews, opinions, and comparisons) that I will be picking up the...