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Thanks for all your help guys! This has definitely been the most helpful forum i have been on. I am now in the process of looking for a vent i can install on the top of my brinkmann. Also, one last question, do i just burn a bag of charcoal and some wood in it to season it?
Alright guys, I went with the Brinkmann Gourmet Charcoal, just as a starter. Have yet to use it. The one thing that worries me, that i didn't relize when i bought it, there is know vents to alter. My question is for anyone who has experience with this smoker. How are you supposed to alter...
I live in Oklahoma. How much to you really have to tend to a charcoal smoker? Once an hour, twice an hour? Is it really hard to keep the temperature steady? Thanks.
Hi my name is Zack and i am a smoke. Anyway i was trying to find some opinions from some real smokers on the charcoal vs. electric issue before i go out and buy, since nobody at the store can tell me the difference. I'm looking at the Brinkman's and i would be great if anybody can point out...
Hi my name is Zack and i am a smoke. Anyway i was trying to find some opinions from some real smokers on the charcoal vs. electric issue before i go out and buy, since nobody at the store can tell me the difference. I'm looking at the Brinkman's and i would be great if anybody can point out...