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  1. smokehouse lanny

    HELP...wife is cutting me off

    Prevent the drippins from gettin' on the pavers with Drip pans like they use in auto/truck garages. Flat with maybe .75 " lip. Check auto parts stores. And the litter idea would make them easy to clean out.
  2. smokehouse lanny

    Boycott Walmart

    Well spoken, thank you Jeff. I may stay with these nice folks, if we can stay on topic. Or even just in the same neighborhood! ! ! !
  3. smokehouse lanny

    Boycott Walmart

    Sorry Clyde, I did not come here to discuss Wally world's relationship with China, nor have it implied that I am less than patriotic. Don't work for 'em, did work for Gen. Jolimore at Ft. Bragg and other less comfortable LZs.
  4. smokehouse lanny

    Alum Pot fix???

    JB Weld would be my first guess!
  5. smokehouse lanny

    Boycott Walmart

    I suppose you will want that delivered, PigCicles?
  6. smokehouse lanny

    A Question about being asked to cook for someone else.

    It is a Southern Yankee BBQ product built in Anderson, IN. (see @ sybbq.com). I am getting their smallest model, 15' trailer with an 8' X 8' cabin called the "Shed". Trying for a one man operation to get going in advance of my retirement in two years. Got the 6' X 4 shelf rotary cooker. Leave...
  7. smokehouse lanny

    Boycott Walmart

    Uh-oh, Socio-economic-political discussion has taken over the Smoke Forum. What shall we discuss next folks? Iraq, Iran, N.Korea, Darfur, the impious Catholic Church, those wasscally Mormans and all their wives, the Gay Episcopaliens ? How about- - - - - -PORK FAT, BUTTS AND BRISKETS ! ! My .02...
  8. smokehouse lanny

    A Question about being asked to cook for someone else.

    Albertsons just had them @ $1.39/# here. Bought 150#. Oh, did I mention my log cabin BBQ vending trailer will be ready to pick up Monday the 23d?
  9. smokehouse lanny

    Rep Power???

  10. smokehouse lanny

    my booth & the season

    Do you just do festivals or is it a regular catering operation? You don't do all that on one "side loader" do you?
  11. smokehouse lanny

    Rep Power???

    I just noticed that I now have "Rep Power". How does that happen & what does it mean? Maybe I'm not the only newbie that would like to know!
  12. smokehouse lanny

    Unlimbered the ol' Black Pots. . .

    I look forward to your thread. I take it you are doing the build?
  13. smokehouse lanny

    Unlimbered the ol' Black Pots. . .

    DB, you in the cast iron business? What is the 16' custom trailer in your signature about?
  14. smokehouse lanny

    A Question about being asked to cook for someone else.

    Franco, we all love to Smoke, and most would be happy to do it for free/fun if we could afford to. I was in the same situation a few years ago and asked the folks what they paid for deli meats at the market. Some said oh! , and dropped the subject and some said "OK" and got out their wallet...
  15. smokehouse lanny

    my booth & the season

    Gypsy- For us fng's, what are your entree's?
  16. smokehouse lanny

    just what is a fatty ???????

    Without wishin' you had done 2 or 3 or ? Done the JD naked, and rolled in rub. Both delish! Found a brand called Farmland that is a courser grind than JD, did one with the brisket Friday. Rolled out, laced with several roasted Hatch med. hot chilis, rolled back up in plastic wrap, into the...
  17. smokehouse lanny

    brisket cooked too fast

    The 13.75 # Packer I did this weekend went on the smoke at 225* for 5 hours, in the foil at 200-210* for 10 hours. Seperated flat from point and let cool for 90 minutes then sliced on the meat slicer. Flat sliced well at .25 in. but point went to .5 in. to get a slice and it was still falling...
  18. smokehouse lanny

    Now a DOer

    So does Bass Pro Sop and most Ace Hardware Stores, at least out West here.
  19. smokehouse lanny

    Howdy from Pahrump

    Thanks to all for the welcome words. And I've seen some of your posts Al. Got the 13# Packer in the fridge, all trimmed, rubbed , wrapped and ready to go in the NB offset tonight. Will take some pics then try to figure out how to post them. This brisket is for a friend but the Fatty is all mine.
  20. smokehouse lanny

    Busy day a smokin in the rain

    I think you got the WOW factor down with those pics, Tim! What is "rain"?
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