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  1. tell you what bbq

    SNOW BIRDS!

    Hi, My name is GranPappy and I have a SMOKIN' PROBLEM!  Snow in NY today -- WHAT TO DO??  SMOKE SOME BIRDS! I can NOT figure out how to resize images...so I won't add text...sorry.  I wanted to post a bunch of SHTUFF...but I imagine these are too LARGE.    
  2. tell you what bbq

    CHEATED for some GAMETIME GRUB yesterday!!

    NEEDED a quick 'hit' for yesterday's GIANT game.  I admit I was a FRAUD!!  pre-smoked kielbasa. SMOKED KIELBASA w. APPLE n ONIONS I bought this at the RESTAURANT DEPOT  bout a month ago and froze it.   TRUSTY IRON SKILLET (again, you ain't a cook if you don't have one!) 2.  a bit of EVOO...
  3. tell you what bbq

    BriskTATAs ...Q-VUE

    Practicin' for a comp. next week.  Using the BACKWOODS PAHTAY!! brisket - 7.32lb. - injected 6.24lb no inject. 12:30 - coals on 1:15 meat in -- should have regulated temp a bit longer before meat on. 7:20am - B1 - 180deg B2- 169deg.  -- HHmm...does the injection cook meat quicker...
  4. tell you what bbq

    Beefsteak

    WHAT are the parameters for BEEFSTEAK in a NEBS comp?? Anyone? Thanks.
  5. tell you what bbq

    NEBS rule

    I know this has been asked many times over... NEBS rules OPEN GARNISH -- can a box have 'other than meat' for example -- Shrimp stuffed or...umm...STEAK category...can there be onions or something else in box... thanks
  6. tell you what bbq

    Hudson Valley Ribfest

    Next weekend...Aug14-16 in New Paltz, NY. Anyone? fireworks Fri -- bands, grill comp. Sat. -- KCBS Sunday http://www.hudsonvalleyribfest.org/
  7. tell you what bbq

    40lbs. of BUTT -7hrs. 170*

    Put in 5- #8lb. BUTTS for DAYTONA PARTY Hit smoke @ midnite -- @ 7am the butts were 165-170* Goin to 'foil them' now -- Seems like they hit the temp quickly?? 7 Hours. -- I will WAIT for the plateau! I'll post pix. Greg
  8. tell you what bbq

    Daytona -- Injected Butt?

    WELL...HERE GOES....year 3 of the now-annual DAYTONA Q PARTY!!! Last year had -- 50+ people in the house. This year -- Ordered 40 lbs of BUTT and a 1/2 barrel of BUD LIGHT (gotta watch those calories! ...ALTHOUGH, I went to the butcher today (A&P) and he said I HOPE WE GET IT IN!!! I am...
  9. tell you what bbq

    Special Thanks

    Hey All, A special THANK YOU to all at SMF who have helped me in my Q'perience. When I started with my GOSM a few years ago this site proved invaluable. I continue to use this site for insight, wisdom and DROOLING (Q-VUE...mmm). This weekend 2 buddies and I participated in our first 'comp'...
  10. tell you what bbq

    Monmouth County Fair Comp. -- NJ 7/25,26

    I am competing FIRST TIME next week with a buddy!! TEAM - TELL YOU WHAT BBQ!! ANYONE in??
  11. tell you what bbq

    Monmouth County Fair

    Hey all...I MAILED MY APPLICATION TODAY!! First ever try @ a Q-comp. I figured if I mail it...then I'm committed. I NEED TO GET SMOKIN'!!! Not even CONSIDERING 'award' just HELL-BENT on figgerin' out home to MAKE SURE I have my meat done in time fo' TURN IN...
  12. tell you what bbq

    Saturday SMOKE

    So...my wife is out all day...kids next door...WHAT to DO?? How bout' heatin' up some of that pulled pork from DAYTONA party?? Put it in pan with Ap.JUICE...figure I'd OVEN it. But no...MY BRAIN somehow takes over... next thing I know...PORK is in SMOKER...with TWO PHATTTIES!! One with just...
  13. tell you what bbq

    NY/NJ Q joints

    Anyone in the New YAWK area have input on Q joints?? Syracuse/NYC - Dinosaur...'Cuse Dino. more 'honky tonk' than NYC Dinosaur (Harlem 125th?) -- food is always what you expect Mahopac NY --- name is...uumm.......HOLY SMOKE! GOOD wings...served by the pound ($7-)..chix rub..then smoke..then...
  14. tell you what bbq

    Daytona Party...finally Q Vue?

    Hey all..Posted earlier in the week 35lbs. of BUTT and 8 rack o ribs...DUTCHS... Freaked out a bit...Started SMOKE at 2:45 am...temp at 1pm...was only 140... FOILED at 2pm...CHOWING down at 5pm... 14 hrs.. I HOPE this works! http://s265.photobucket.com/albums/i...on=tageditmany
  15. tell you what bbq

    UGH!!! Bangin' head on QVUE!

    I CANNOT figure out how to post my pix!! ;-( Brand new Dell...with pix on computer...cannot 'reduce pixels'?? S...breathe...breathe...... DEEEEEEEEP BREATHHH........let me try it Slooooowllyy.....
  16. tell you what bbq

    D.TONA Party HOUR #9 of SMOKE!~~~~foil?

    40lbs...of BUTT....on at 2:45am 8 rack o' rib...10am BUTT -- mopped and moist...--temp 140 (5 BUTTS) --seems a bit low after 9 HRS. (GOSM coal burner) -RIBS -- dry rub/mustard slather(St. Louis) 4 rack BBACK -- dry rub --SMOKING on CPRO --APPLE/Hickora' DO YOU THINK I SHOULD FOIL THE BUTTS...
  17. tell you what bbq

    Annual Daytona Party!!

    Hey there...gettin' FIRED UP...pun intended...for my Annual DAYTONA party. Ordered 30lbs. of BUTT...10 rack of rib to pick up... Approximately 35 adults (term used VERY LOOSELY) and 20 chillun' I REALLY need a BIGGER TV!! REDNECKS MAKIN LEFTS! MENU --30 lbs of BUTT --10 rack of St. Louis...
  18. tell you what bbq

    Bear

    ANYONE>>?? done a BEAR smoke...? I
  19. tell you what bbq

    NEW to BACON

    Hey...WHAT cut should I buy to SMOKE SOME BACON? Just look/ask for pork belly? I have a Quote on my bulletin board at work.... "BACON MAKES IT BETTER" that holds true for a lot of things.... ;-)
  20. tell you what bbq

    New Smoker!!!! ;-)

    Just seasoned my new Chargriller SP with SFB! 180 bucks at LOWES. 120- for 'grill' and 59$ fpr SFB. PLUS...MUCH to the chagrin of my wife...$20- for smoker cover... a 'digital' meat guage <---a FIRST for me...wood (hickor-a)chunk... #lbs of cowboy coal...and a section of 4' dryer duct for the...
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