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  1. smokin' hawkeye

    Labor Day Smoke (w/ Q-view)

    Well, I have just begun to embark on my biggest smoking challenge yet. To date, all of my prior efforts in smoking have been limited to Boston Butts and a turkey last Thanksgiving. Well, this Labor Day, I decided I was going to cook for my family, my parents and my in-laws. The main entrees...
  2. smokin' hawkeye

    4th of July Weekend Smoke (w/ Q-View)

    Well, my daughter is getting ready to go to her first, week-long, girlscout camp. The wife and I are happy that she wanted to go for the week, but we are also very concerned that we will miss her soooo much. She goes on Sunday, so we are having a family gathering on Saturday evening with both...
  3. smokin' hawkeye

    Help! First timer!!

    I am a first time smoker. I am smoking a Boston Butt (Pork shoulder), no bone, tonight so we can have pulled pork sandwiches tomorrow for Thanksgiving. My plan was to smoke it for up to 6 hours or until it reached 140 degrees, then to wrap it in tin foil and place in my oven at 225 degrees...
  4. smokin' hawkeye

    Complete Newbie

    Hey there. I am a complete and total newbie to smoking meats. I have a friend who smokes and have been fortunate enough to be able to comsume a lot of his wonderful food. My beautiful wife bought a smoker for me for Christmas. It is the Char-Griller Smoker Pro. It is horizontal and has an...
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