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  1. big-e

    smoke penetration

    when I smoke my meat I don't get too much smoke penetration what could be the cause of this? To much dry rub? Cooking to fast?? And how thick does your smoke penetrate into your meat.
  2. big-e

    illinois

    Hey is anybody out there going to the bbq cookoff competition and bluegrass festival in Salem Il. On Sept 7-9th. Or has anybody ever gone to it. If so how was it? I'm thinking of going if it is worth my time
  3. big-e

    from the new guy

    Hello everybody! as I have said already I'm new to the smokin' world. Well I started this past spring. So that's still fresh meat. Anyway my grand parents have a summer place in Woodhaven Lakes. They moved to Arizona about two years back, so I started going there almost every weekend for the...
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