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Thank you all for the great advice and quick responses.
I ended up doing 3 chickens on the smoker and we did 3 beer can chix on the grill. They all came out great.
Hi, I enjoy the wealth of information here.
I have yet to find my question and apologize if it is so simplistic. I am a novice and use and electric water smoker. I would like to cook six 3 pound whole chickens. I am using a brine. Will I need to adjust my cooking time to accomadate more...