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  1. nytxn

    Pizza and Breads in the Smoker?

    ChefforGod - I love the name! I would recommend if you're going to try the pizza thing in the smoker, that you cover the dough in olive oil to moisturize it a little and keep it from drying out too much. Before putting it on the smoker, grill the dough on both sides to get it crusty. The...
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