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  1. fracchia23

    1th of May Boston Butt

    Hi guys i come from my bad brisket so this time i go with a Boston butt. I try to resume what i will do today with it. I rubbed and injected with my favorite rub and now its sleeping in my fridge,then ill preheat and set my mes30 bluetooth at 230*F without Waterpan and open wide fan vent.I let...
  2. fracchia23

    First Brisket ever on MES 30

    Hi guys i cooked my first brisket on my Bluetooth Masterbuilt Smoker but something goes wrong with it. I rubbed it with 50/50 S&P overnight.I took off the waterpan (i read that nobody use it here so i did the same) Set the smoker at 230*F (the temp always climb between 220-250*F) .I set IT alarm...
  3. fracchia23

    Which Cover for MES 30 + ATTACHMENT

    Hi guys i have to buy a cover for my MES 30 + slow smoker attachment ,should i buy a cover for the Mes 40?
  4. fracchia23

    Smocked Water for white rice

    Hi guys,im thinking about to Smoke water to use it on White dominican rise to give it a smoked flavour. What do you think about it? Any suggestion?
  5. fracchia23

    Mes 30 bluetooth food too dry

    hi guys this is Franco from Italy.Finally i have my new MES 30 i attemped 2 times to cook, first time st louis spare ribs and second time Chicken thigh. I set my Mes to 250 F to have inside a real temperature or 225/230 F (i think is because you have 110v at 60hz and i use a converter to use it...
  6. fracchia23

    Buy a Masterbuilt electric smoker bluetooth shipped APO BOX

    Hi guys i need a help from you all.I would buy a masterbuilt 30 inch electric bluetooth using APO BOX do you ALL know a seller that can ship it to me? Thank you so much
  7. fracchia23

    New italian member here

    Hi guys this is Fracchia :-) from Italy,im here to know something more about electric smokers. I have always used charcoal smokers and grills...
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