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  1. bcok

    3lb Rump Roast

    225-250 for 3:15 IT 140 I need a better slicing knife but pretty good!
    • bcok
    • Thread
    • Replies: 2
    • Forum: Beef
  2. bcok

    Do I Have an Original New Braunfels Smoker?

    I have an old NB smoker. The logo on the front says "Made In The USA". Does this mean it's a pre-char Broil smoker? Thanks
  3. bcok

    Finished restoring my 1992 Oklahoma Joe's Friday!

    A few weeks ago a friend mentioned he had an old Oklahoma Joe's smoker sitting behind his work's shop. I said I'd be interested in buying it if it was still functional. He responded that I could have it if I wanted it, he'd just like it to go to someone who will use it.  A couple weeks later he...
  4. bcok

    Bradley Original Heating Element Tab Thing

    I am replacing the heating element in my FIL's BOS. There is a little metal tab thing on the old element. I have moved it to the new element but am not sure how that goes onto the ceramic insulators. Does anyone have a picture of theirs or can you tell me how that thing goes on? I am thinking...
  5. bcok

    Hello from Ok!

    Got a new Oklahoma Joe Highland smoker in the great WM clearance sale of 2016! Been grilling and 'grill smoking' for a long time but this is my first real smoker. Dig the site and will post pics of the ribs and pork butt I plan to smoke this weekend once their done, assuming i can get a pic...
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