Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. atown25

    Smoking a Ham

    What temp is best to smoke at? How long and what internal temp should I shoot for? Will be in a maaterbuilt electric smoker.
  2. atown25

    Smoking ears of corn

    Anyone ever smoked corn? Wanna try it but could use some advice or a lot of advice. Thanks
  3. atown25

    Pork loin

    I've seen anywhere from 135-165 but I don't want it to be dry
  4. atown25

    Pork loin

    What should the internal temp for a pork loin be?
  5. atown25

    Rest time for a pulled pork

    It was a 15 hour smoke with just a rub on it. Smoked all night and till abut 12:30 this afternoon. Going back to work tonight and taking it for myself and the 2 other guys I work with. If there's any left. My 10yr old won't stop eating it
  6. atown25

    Rest time for a pulled pork

    It came out great guys thanks
  7. Rest time for a pulled pork

    Rest time for a pulled pork

  8. IMG_3875.JPG

    IMG_3875.JPG

  9. atown25

    Rest time for a pulled pork

    How long do you have to let it set before you can start pulling the pork apart. Sorry this is my second pulled pork and the first didn't come out very well. Mine has been going all night and looking very good so far. It's almost up to the IT just didn't know when it would be okay to start...
  10. atown25

    Smoked 1st Pork Butt

    How long do you have to let it set before you can start pulling the pork apart. Sorry this is my second pulled pork and the first didn't come out very well. Mine has been going all night and looking very good so far. It's almost up to the IT just didn't know when it would be okay to start...
  11. atown25

    Smoked 1st Pork Butt

    How big was the pork butt?
  12. atown25

    First time turkey smoker

    Any advice would help. Never smoked a turkey. Need everything you can give me.
  13. atown25

    Spare ribs

    Smoking a rack of spare ribs. What temp do I smoke at? What internal temp? And how long should it take?
  14. atown25

    Small brisket.

    Turned out great!!! Thanks guys!!!
  15. Small brisket.

    Small brisket.

  16. IMG_3670.JPG

    IMG_3670.JPG

  17. atown25

    Small brisket.

    Alright thank you sir. Gotta find me a good rub for it and it'll go in the smoker in the morning.
  18. atown25

    Small brisket.

    Any idea how long? When it hits that internal temp just wrap in foil until time to eat?
  19. atown25

    Small brisket.

    Smoking a 4.5lb brisket. What temp?
  20. atown25

    3lb pulled pork first time

    How long on the smoke time?
Clicky